Gourmet Chocolate Made Easy: Techniques and 26 Bonbon Filling Recipes Paperback – Large Print, January 14, 2026

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Management number 220025099 Release Date 2026/05/03 List Price US$8.40 Model Number 220025099
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Unlock the art of chocolate-making with Gourmet Chocolate Made Easy! This comprehensive guide simplifies the process of creating exquisite bonbons at home, making it accessible to both beginners and experienced chocolatiers.Inside, you’ll discover essential techniques for working with chocolate, from tempering to molding, ensuring perfect results every time. With 26 delightful filling recipes, ranging from classic flavors to unique twists, you’ll be able to impress friends and family with your gourmet creations.Each recipe is carefully crafted with clear instructions and helpful tips, allowing you to explore the rich world of chocolate without the intimidation. Whether you’re preparing for a special occasion or simply indulging your sweet tooth, this book will inspire you to craft stunning, delicious bonbons that look as good as they taste.Join the journey to becoming a chocolatier and transform your kitchen into a chocolate haven with Gourmet Chocolate Made Easy!This paperback edition is designed for hands-on use in the kitchen.opens flateasy to mark and bookmarkperfect for gifting Read more

ISBN13 979-8243957281
Language English
Publisher Independently published
Dimensions 6 x 0.18 x 9 inches
Item Weight 4.2 ounces
Print length 79 pages
Publication date January 14, 2026

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